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A tall glass of the salt and ice trick recipe, a pink drink with ice cubes, a lemon slice, and a drizzle of honey.

Salt and Ice Trick Recipe: Real Results or Wellness Hype?

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This salt and ice trick recipe blends pink Himalayan salt with water and optional ingredients like lemon or vinegar to support hydration, energy, and fasting.

  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Ingredients

Scale

1/4 tsp Himalayan pink salt

12 oz cold water or filtered water

Ice cubes (as desired)

Juice of 1/4 lemon (optional)

1 tsp apple cider vinegar (optional)

Instructions

1. Add ice to a glass.

2. Stir in pink salt until dissolved.

3. Add lemon juice or ACV if using.

4. Sip slowly on an empty stomach.

5. Optionally, prep as frozen cubes or sole water.

Notes

Start with 1/8 tsp salt if you’re sensitive.

Avoid drinking multiple servings per day.

Use only natural, mineral-rich salt.

Prep frozen cubes for convenience.

  • Author: Lara
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: Mixing
  • Cuisine: Wellness

Nutrition

  • Serving Size: 12 oz
  • Calories: 3
  • Sugar: 0g
  • Sodium: 420mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg