Ingredients
3 dried jujube (Korean red dates)
1 tsp dried mugwort
1 tsp dried goji berries
1/2 tsp sliced dried ginseng
Instructions
1. Add all ingredients to a small pot with 2 cups of water.
2. Bring to a light simmer over medium heat.
3. Let simmer for 15–20 minutes.
4. Strain into a mug and serve warm.
Notes
For stronger flavor, simmer uncovered for 25 minutes.
Pair with a collagen supplement for added benefits.
Drink in the evening for a calming, skin-repairing ritual.
- Prep Time: 5 mins
- Cook Time: 15 mins
- Category: Tea, Skincare
- Method: Simmering
- Cuisine: Korean
Nutrition
- Serving Size: 1 cup
- Calories: 10
- Sugar: 1g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg