Ingredients
1 tsp dried persimmon leaves
1 tsp loose-leaf green tea
1/2 tsp dried mugwort
Optional: 1 slice fresh ginger
Instructions
1. Combine all ingredients in a teapot or French press.
2. Pour in 1.5 cups hot (not boiling) water.
3. Steep for 7–10 minutes.
4. Strain into a mug and serve warm.
5. Drink once daily for skin support.
Notes
You can swap green tea for white tea for a lighter flavor.
Avoid boiling water to preserve antioxidants.
Store dried herbs in airtight containers.
- Prep Time: 5 mins
- Cook Time: 10 mins
- Category: Tea, Skincare
- Method: Steeping
- Cuisine: Korean
Nutrition
- Serving Size: 1 cup
- Calories: 5
- Sugar: 0g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg